Whitegrass

Whitegrass is a fine dining restaurant located in the historic Chijmes complex in Singapore. The restaurant offers modern Australian cuisine with a focus on seasonal produce and sustainability. The interior of the restaurant is sleek and sophisticated, with elegant furnishings and soft lighting creating a relaxing atmosphere. Guests can choose from a variety of tasting menus, ranging from five to eight courses, with an option for wine pairing.

The menu at Whitegrass showcases the talents of Chef-Owner Sam Aisbett, who previously worked at some of the world’s top restaurants, including Tetsuya’s in Sydney and the Fat Duck in the UK. Aisbett’s cuisine is innovative and artistic, with each dish featuring complex flavor combinations and intricate plating.

Reviews for Whitegrass are generally positive, with guests praising the quality of the food and the attentive service. Many guests also appreciate the restaurant’s commitment to sustainability and the use of local, seasonal produce. Some reviews mention that the portions are small, but this is to be expected with a tasting menu format.

Here are some Whitegrass review”

  1. “An excellent restaurant in every respect. The service was attentive and knowledgeable, and the food was outstanding. Each dish was beautifully presented and tasted amazing. The restaurant also has a great wine list, with a good selection of wines by the glass. Highly recommended!” – TripAdvisor
  2. “Whitegrass is definitely a must-visit for any foodie in Singapore. The food is creative and delicious, with each dish being a work of art. The wine pairing was also fantastic and really enhanced the overall experience. The staff were knowledgeable and passionate about the food and wine, which made the whole evening even more enjoyable.” – OpenTable
  3. “I had an amazing dining experience at Whitegrass. The food was beautifully presented and tasted even better than it looked. The service was excellent, with the staff providing detailed descriptions of each dish and the wine pairings. The restaurant has a lovely atmosphere, with comfortable seating and soft lighting. I highly recommend it!” – Google Reviews
  4. “We had an unforgettable meal at Whitegrass. The food was exceptional and the wine pairings were spot-on. The service was friendly and knowledgeable, and the overall experience was just fantastic. The only downside was that the portions were quite small, but this is to be expected with a tasting menu format. Overall, highly recommended!” – Yelp
  5. “Whitegrass is a true gem in the Singapore dining scene. The food is creative and delicious, with each dish featuring unique flavor combinations and beautiful presentation. The service is impeccable, with the staff being friendly and knowledgeable. I highly recommend the eight-course tasting menu, which is a real culinary journey. A must-visit for any food lover!” – Zomato
PHOTO CREDIT TO MR. DANIEL ANG (DANIELFOODDIARY.COM), MS. MAUREEN OW (MISSTAMCHIAK.COM), MR. SETH LUI (SETHLUI.COM), DR. LESLIE TAY (IEATISHOOTIPOST.SG), THERANTINGPANDA.COM

Address

Chijmes, #01-26/27, 30 Victoria Street, 187996, Singapore

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Lunch Tuesday - Saturday: 12:00pm - 2:30pm (Last seating 2:00pm) Sunday and Monday: closed Dinner Tuesday - Saturday: 6:00pm - 10:30pm (Last seating 9:00pm) Sunday and Monday: closed
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