Sommer

Sommer is a contemporary European restaurant located in the Marina Bay Sands complex in Singapore. The restaurant boasts a modern and chic interior, with sleek wooden tables and an open kitchen that allows diners to observe the chefs at work. The cuisine at Sommer is focused on modern European dishes, with a touch of Asian influence. The restaurant prides itself on using locally-sourced and seasonal ingredients to create dishes that are both inventive and delicious.

One of the standout dishes at Sommer is the wagyu beef tartare, which is served with crispy rice crackers and a quail egg yolk. Another popular dish is the Hokkaido scallops, which are paired with fennel, apple, and a herb-infused foam. The restaurant also offers an extensive wine list that includes a wide range of European and Australian bottles.

Here are Sommer reviews:

1. “Fantastic dining experience! The dishes are inventive and beautifully presented. I especially loved the venison, which was perfectly cooked and packed with flavor. The service was also excellent, with the staff being attentive and knowledgeable about the menu.”
2. “Sommer is definitely one of the best European restaurants in Singapore. The wagyu beef and Hokkaido scallops were both amazing, and the wine pairings were spot on. The staff were also very friendly and made us feel very welcome.”
3. “If you’re looking for a special occasion restaurant, Sommer is definitely worth checking out. The food is creative and delicious, and the service is impeccable. I especially loved the roasted duck breast with cherry sauce, which was cooked to perfection.”
4. “I had a great experience dining at Sommer. The dishes were beautifully plated and full of interesting flavors. The wine selection was also impressive, and the staff were very knowledgeable about the different bottles. Highly recommended!”
5. “Sommer is a must-visit for anyone who loves fine dining. The attention to detail is impressive, and the dishes are both visually stunning and delicious. The service is also top-notch, with the staff being friendly and professional.”