Sik Bao Sin (Desmond’s Creation)

Sik Bao Sin (Desmond’s Creation) is a renowned Cantonese-style tze char restaurant located in Geylang. While it is not Michelin-starred, it has been recognized with a Michelin Bib Gourmand award for its excellent food and value.

One of the most popular dishes at Sik Bao Sin is the Steamed Pork with Salted Fish, a classic Cantonese dish that is cooked to perfection at the restaurant. The pork is tender and juicy, while the salted fish adds a burst of umami flavor. Another highly recommended dish is the Tofu Prawns, where fresh prawns are served on top of silky tofu in a savory sauce.

If you’re a fan of fish, the Steamed Fish Head is a must-try. The fish is always fresh and perfectly cooked, and the ginger and spring onion sauce complements the delicate flavors of the fish.

Here are five reviews from different websites:

  1. “Sik Bao Sin is a hidden gem in Geylang. The food is excellent and the prices are very reasonable. The Steamed Pork with Salted Fish is a must-try, as is the Tofu Prawns. The staff are friendly and attentive, and the atmosphere is cozy and welcoming. Highly recommended!” – TripAdvisor
  2. “I’ve been coming to Sik Bao Sin for years and it never disappoints. The Steamed Fish Head is always fresh and flavorful, and the Claypot Chicken with Chinese Sausage is a personal favorite. The restaurant is always busy, but the service is fast and efficient.” – Yelp
  3. “Sik Bao Sin is a true gem in the heart of Geylang. The food is authentic and delicious, and the prices are very reasonable. The Tofu Prawns are a standout dish, as are the Stir-Fried Vegetables with Macadamia Nuts. Highly recommended!” – OpenTable
  4. “Sik Bao Sin is one of my go-to spots for Cantonese-style tze char. The Steamed Pork with Salted Fish is a must-try, and the Claypot Chicken with Chinese Sausage is always a crowd-pleaser. The service is friendly and the atmosphere is cozy and welcoming.” – Zomato
  5. “Sik Bao Sin is a hidden gem that offers great value for money. The Steamed Fish Head is a standout dish, and the Tofu Prawns are also highly recommended. The staff are friendly and attentive, and the atmosphere is cozy and welcoming. Definitely worth a visit!” – Google Reviews
Photo credit to Mr. Daniel Ang (DanielFoodDiary.com), Ms. Maureen Ow (misstamchiak.com), Mr. Seth Lui (sethlui.com), Dr. Leslie Tay (ieatishootipost.sg), therantingpanda.com

Address

592 Geylang Road, 389531, Singapore

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